Collaborated with family, friends of the fashion industry, New York City Filipino community, Jeepney restaurant establishment and Susan G. Komen to support breast cancer awareness by designing a Brunch invitation and Save the Date invitation to enjoy cultural fare and raise funds.
Arroz Caldo rice porridge with garlic & ginger, topped with chicken, saffron, achuete oil, boiled egg and green onions. Lumpia, and Pan de Sal |
The Bicol Benedict – 2 poached farm eggs with slow-roasted pork shoulder – coconut milk, sili & bagoong sauce w/ Vigan longganisa, served on pan de sal. A Filipino play on eggs benedict. Instead of hollandaise they use this savory sauce made of coconut milk, sili and bagoong, and instead of ham they use pork shoulder. Pan De sal is traditional Filipino bread, replacing the english muffin on the bottom. |
The Chori Burger sirloin beef and longganisa patty, spicy banana ketchup, kewpie aioli and served on challah with kamote fries. |
Nearby at Union Square, sleepy cute cats for adoption. |
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